menu

Latin Wednesdays

Menu

Appetizer

Trio, 16

guac, morita salsa, queso,
corn chips

Spicy Popcorn Shrimp, 16

yuzu kosho aioli

Mini Wonton Tacos, 20

short ribs, guac, salsa

Ceviche Soluna, 24

shrimp, passion fruit & habanero
leche de tigre, red onion, shisho leaf

Salmon Temaki, 16

avocado, cucumber, sushi rice,
nori, togarashi

Tajin Yuca Fries, 15

garlic aioli

Crispy Dumplings, 16

mushrooms, truffle aioli

Tuna Crispy Rice, 18

Main

Mexican Fatoush, 18

cherry tomatoes, red onion, radish, avocado, cotija cheese, romaine lettuce, pita bread

Crispy Flautas, 22

corn tortilla, potato, lettuce, guac, crema fresca, cotija cheese

Carne Asada, 40

grill hanger steak in adobo, roasted poblano rajas and onions, jus, corn tortillas

Pescado Zarandeado, 36

grill branzino filet, guajillo red rice, tortillas, salsa morita

Pollo Adobo, 36

Ontario organic half chicken, roasted herb potatoes

Dessert

Tres Leches, 18

Coconut Cheesecake, 18

*Please advise your server of any allergies

For parties of 6 and more, and/or bills exceeding $300, a 20% gratuity will automatically be added